What is Kombucha?

Kombucha is an ancient Asian drink with a wide variety of health benefits such as boosted immunity, improved digestion and mental health. It is brewed by fermenting tea using a “symbiotic culture of bacteria and yeast” (typically called SCOBY), which comes alive when introduced to the tea, and creates something new, something better. It creates booch. 

Ingredients List:

Naked: Filtered water, organic black tea, organic cane sugar, organic green tea, kombucha culture

Root Beer: Filtered Water, star anise, coriander, grains of paradise, juniper berries, cardamom

lemon zest, orange zest, wintergreen, molasses, lavender, vanilla, cloves, licorice root, burdock root, sarsaparilla, all spice, organic cane sugar,

Rhubarb Cream Soda: Filtered Water, leaves, jasmine, safflower and sunflower petals kombucha culture, organic cane sugar, blackberry and lime.

Raspberry: Filtered Water, rose petals, raspberry pieces, kombucha culture, organic cane sugar, blackberry leaves.

Ginger: Filtered Water, lavender, cayenne pepper, lime, lime leaves, kombucha culture, organic cane sugar, ginger, galangal,

Blueberry: Filtered Water, cornflower petals, blackberry leaves, kombucha culture, organic cane sugar, blueberries.